Date and Time
Sunday Feb 2, 2025
3:30 PM - 5:30 PM CST
February 2nd
Location
Valiant Vineyards
Fees/Admission
$50
Website
Contact Information
605-624-4500
wine@valiantvineyards.us
Send Email
Description
Valiant Vineyards presents our Cooking with wine at the winery. We will share basics about cooking with wine as well as some tips to help you host a successful dinner for your friends and family. The class includes a glass of wine and a demonstration of how the meal is prepared along with some tips of the trade and a portion of the meal to enjoy after the demonstration. Special discounts offered for wines purchases used in recipe. Spots must be reserved in advance. Call or email to book. Wine@valiantvineyards.us or 605-624-4500 $50 per person Choose your time: Friday January 31st at 6:30 PM Or Sunday February 2nd at 3 PM Main course: Braised short ribs in a garlic wine sauce Dessert: Buck Naked Cherry Sorbet
